Olsson’s Sea Salt Flakes smoked over Red Gum (eucalyptus camaldulensis) for 72hrs create a deep smoked flavour perfect for adding to any dishes – roast vegetables, BBQ meats, sprinkled over salads and eggs, even popcorn or caramel
Size: 90grams
Olsson’s Sea Salt Flakes smoked over Red Gum (eucalyptus camaldulensis) for 72hrs create a deep smoked flavour perfect for adding to any dishes – roast vegetables, BBQ meats, sprinkled over salads and eggs, even popcorn or caramel
Size: 90grams
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