Collection: La Chamba

Chamba black clay cooking vessels are non-toxic and handmade using a traditional process that dates back centuries. Crafted by generations of families in the village of La Chamba, Colombia, these vessels are made of local micaceous clay that is mined from the banks of the Magdalena River. Each piece is stone-smoothed by hand and fired on-site to achieve the signature black finish that puts Chamba in a class of its own.